Fresh Pork Shoulder Roast Tied/Netted
Perfect for a shared meal, this roast from Phils is selected for flavour, succulence and an impressive presentation once carved.
Sold as: Approx 1.5kg to 2kg for a medium, and 2kg to 2.5kg for a large.
Best cooked as: Roasted in a preheated oven, starting at a higher temperature to develop colour before finishing at a gentler heat for an even, succulent result.
Best enjoyed with: Carved at the table and served with roasted potatoes, pan juices or gravy, and a selection of seasonal vegetables or salads.
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